Freeze Grapes and Use Them as Ice Cubes
One of the problems with ice on a sunny day is that it liquefies way too quickly. So instead of a cool glass of wine, water, or juice, you end up with a watery mess. But, with microplastics making headlines for damaging the environment, those plastic coolers aren’t any more enticing.
So, instead, grab a few grapes. Place them in a freezer-friendly bag and pop them in the freezer overnight. You can use them the same way as ice. However, they won’t melt and spoil your drink. Just make sure to use fresh grapes, not mushy leftovers, to avoid clumping.
